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Blog
A Night in a Three Michelin-Star Restaurant
I showed up at the restaurant thirty minutes early because I had paced every corner of our apartment and needed a new environment to pace. I stood near the door...
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The Red Stove And Self Blame
My parents purchased a small, old Cape Cod-style house when they got married, featuring a white exterior with blue shutters and a tiny kitchen where only one person could cook...
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How Carrot Cake Led Me on a Cross-Country Culinary Journey
When I first met my chef, Allie, I was intimidated by her. I was nervous to engage in a conversation and I came into the kitchen with a militaristic mindset...
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Favorite Things
5/13/23 one. Beeswax Candles One of my biggest pet peeves is scented candles at a dinner table. Unlike scented candles, which can overwhelm the senses and clash with the delicious...
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Favorite Things
4/11/23 one. Paesano Olive Oil. Having worked in fine dining, I learned there are olive oils you can spend $$$$$ on that are incredible. BUT, if you're looking for an affordable...
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Favorite Things
4/1/23 one. Classic Striped Kitchen Towels. I'm very particular when it comes to kitchen towels because I need them to feel good on my hands, durable enough to grab something...
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