Recipes

Apple crisp is my ultimate go-to holiday dessert, and here's why: it effortlessly combines the warmth and comfort of a classic treat with the flexibility to cater to various dietary...

My dad used to make this dressing about once a week, so growing up, we instinctively called it "Dad's Dressing." It's a dream for garlic lovers and a staple in...

Making this simple granola has become a Sunday tradition. I needed something easy to make that I could serve over my yogurt in the morning throughout the week. Granola can...

My husband and I make this dressing often because it’s the perfect balance of acid, salt and fat. And because the ingredients are basic pantry staples. Yield: 1 cup Time: 5 minutes  ...

These lemon sprinkle cookies are incredibly fun, bright and refreshing. A sugar cookie base is infused with lemon zest and includes a surprise ingredient: cream cheese. The icing is made...

An addictive moist pumpkin bread recipe that's not too overly sweet. It's made with a hint of maple syrup and molasses, as well as warming pumpkin pie spice and chocolate chips. The...

Carrot cake is one of my all time favorite cakes. I want it classic with no pineapple or nuts. Just simple, not too sweet, carrot cake. One of the best...

An incredibly simple bar to make that is great for a snack or breakfast on-the-go.  Ingredients  3 cups old fashioned oats 1 cup crispy rice cereal 1 cup chocolate hazelnut...