Recipes

Goat cheese is warmed with sweet, ripe peaches and drizzled with honey. Toasted coconut and pistachios add a delicious crunch and the crushed red pepper a spicy kick. Summer's fresh...

Creamy coconut milk is blended with frozen mango and pineapple for a simple, easy, cool, refreshing popsicle. Makes 12-14 popsicles (depends on your molds)  Time: 10 minutes + freezing time ...

Roasted sweet corn is tossed with lime juice, roasted poblano, red onion, black beans, and avocado for a refreshing summer salad. It's smokey, bright, salty and the perfect summer side. ...

Quality sorbet without all the stabilizers or corn syrup. Fresh strawberries are sweetened with a touch of sugar and floral local honey. While fresh squeezed lemon juice adds a beautiful...

Puff pastry and tomato sauce surround roasted eggplant, tomatoes, yellow squash and zucchini for the ideal buttery flakey bite that's full of flavor. Underneath the vegetables there's delicious melted mozzarella cheese holding...

Browned butter adds a caramel-ly, nutty, buttery flavor to the salted popcorn and takes it to the next level.  Yield: a giant bowl of popcorn enough for 4-6 people Time: 5-10 minutes  ...

A chewy, soft traditional cookie with a spin. Made with bourbon soaked raisins and comforting cinnamon, these cookies make for an elevated, delicious trip to your childhood.  Yield: makes about 14-16...

Blanched asparagus, cucumber, and sugar snap peas are marinated in a parmesan apple cider vinaigrette. It's served with a creamy whipped lemon goat cheese, crispy prosciutto, fresh tomato and buttery...